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All-Purpose Custard Base : Efficiency in Making Custard Filling

August 26, 2024

All-Purpose Custard Base : Efficiency in Making Custard Filling

The application of custard base is very popular and increasingly becoming a trend from year to year. From large-scale business around the world to homemade business. Due to the high demand for a quality and practical custard base, Rich's introducing All-Purpose Custard Base. The first ready to mix custard base in Indonesia in liquid form.

All-Purpose Custard Base is expected to be able to increase production in the F&B business. All-Purpose Custard Base offers efficiency and saving time, also delicious taste and excellent quality. All-Purpose Custard Base is also has halal-certified, making it very suitable for food service.

A Practical Custard Base Solution

All-Purpose Custard Base comes with a creamy vanilla milk flavor and easy to use. The product stable at hot temperature and has good consistency compared to traditional methods and more hygienic. This product is ideal for various dessert application that use custard as the main ingredient, such as Portuguese Egg Tart, Crème Brulee, Lemon Curd Tart and other application.

Storage of All-Purpose Custard Base is in freezer -18°C with a shelf life 12 months. Before use, All-Purpose Custard Base can be stored in the refrigerator/chiller for 24 hours before use. It is recommended not to re-freeze products that are already thawed.

With premium quality for food service, All-Purpose Custard Base is the right choice to provide value to customer and achieve maximum profit. All-Purpose Custard Base can be found throughout Indonesia. For purchase and other information, you can contact us at https://linktr.ee/richsindonesia.

Our customer service will be very happy to help and support your business. Also follow our social media on Instagram, Facebook, Youtube, and Tiktok Rich Products Indonesia for information about the All-Purpose Custard Base and games with attractive prize.

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