Crumb Softener
SKU CODE 20303
Crumb Softener is a bread softener that can make bread softer and moister for a longer time. The recommended use of Crumb Softener is 5 – 8% by weight of flour. With the use of Crumb Softener, it can increase the value and quality with a better texture and taste of the bread.
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Units per case
12
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Shelf Life Storage
23 Days Refrigerated
365 Days Frozen 1 year Refrigerated unopened 2 weeks Refrigerated opened 1 week
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Unit Weight
1 KG
HALAL Certificate
- Recommended for bread and donut
- Received frozen (-18°C) Store in the refrigerator for 24-36 hours before use Shake the package before opening the package and the product temperature before use is around 2°C-15°C Use 5%-8% of the total flour in recipes for bakery products or donuts
- Water, corn syrup, hydrogenated palm, kernel oil, sugar, emulsifiers: vegetable and sodium caseinate (contains milk), flour treatment agent, stabilizers: phosphate and vegetable (contains soy protein). Contains allergens, see ingredients in bold.
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